INSIDE Sephardim In NY
Growing numbers of young families and singles leaving Brooklyn and Great Neck and lighting out for the Upper East Side.
When it comes to Sephardic cooking, culinary historian and revivalist Jennifer Abadi is both insider and outsider.
As he builds a community on the Upper East Side, Rabbi Elie Abadie, a champion of Sephardic culture, says mainstream American Jewry can learn from his society’s way of life.
B’nai Jeshurun’s new service offers progressive touch with its ‘Sefarad-Yerushalayim’ approach.
Erez Safar helped put Sephardic musical culture on the map, and in the process honored his mother’s heritage.
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