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The Power of Diet in Disease Prevention
January 10 , 6:30 pm - 9:00 pm
Join us to learn how a plant-based diet can heal the body and prevent disease. Dr. Barnard will discuss the science behind plant-strong diets, explain gluten sensitivity, and reveal the long-term consequences of the popular paleo and ketogenic diets. Learn what his groundbreaking research has revealed about diabetes, cancer, and Alzheimer’s prevention. As a political advocate for transparency in the food industry, Dr. Barnard will highlight the ethical conflict of interest within the mandate of the USDA, the governmental agency meant to protect the health of the American public while promoting the meat and dairy industries. Find out why this matters to your health and what you can do about it.